Warm Gooey Cheesy Pretzel Bites: The Best Indulgent Snack Recipe
Enjoy these delicious warm gooey cheesy pretzel bites for the ultimate indulgent snack experience.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 pretzel bites 1x
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup warm water
- 2 tablespoons sugar
- 1 packet active dry yeast
- 4 cups all-purpose flour
- 1 teaspoon salt
- ½ cup baking soda
- 1 large egg, beaten
- 1 cup shredded cheddar cheese
Instructions
- In a bowl, mix warm water, sugar, and yeast. Let it sit until frothy.
- Add flour and salt, knead until smooth.
- Let the dough rise for an hour.
- Preheat the oven to 450°F.
- Roll out the dough and cut into bite-sized pieces.
- Boil the baking soda in water and briefly dunk each piece.
- Place on a baking sheet, brush with egg, and sprinkle with salt.
- Bake for 12-15 minutes until golden.
- Serve warm with cheese dip.
Notes
- For extra flavor, add seasonings to the dough.
- Serve with a variety of dips.
Nutrition
- Serving Size: 2 pretzel bites
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Warm Gooey Cheesy Pretzel Bites
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