Taco Casserole With Tortillas: Easy Family Delight with Turkey Bacon
A delicious taco casserole that is easy to prepare and perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 2 cups tortilla chips
- 1 cup shredded cheese
- 1 can black beans, drained and rinsed
- 1 cup corn
- 1 packet taco seasoning
- 1 small onion, diced
- 1 cup salsa
Instructions
- Preheat oven to 350°F (175°C).
- In a skillet, cook the turkey bacon until crispy.
- Add the onion and cook until soft.
- In a large bowl, combine turkey bacon, beans, corn, salsa, and taco seasoning.
- Layer tortilla chips on the bottom of a baking dish, then add the turkey mixture, and top with cheese.
- Bake for 20-25 minutes until the cheese is bubbly and golden.
Notes
- For a spicier version, add jalapeños to the mixture.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 45mg
Keywords: Taco Casserole With Tortillas