Sweet Potato and Chorizo Sausage Bites Recipe: Easy & Flavorful Treats
A delightful recipe combining sweet potatoes and chorizo sausage for a flavorful bite-sized treat.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 large sweet potatoes
- 1 pound chorizo sausage
- 1 cup shredded cheese
- 1/2 cup chopped onions
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 400°F (200°C).
- Peel and cube the sweet potatoes, then boil them until tender.
- In a skillet, cook the chorizo and onions until the sausage is browned.
- Mix the cooked chorizo with sweet potatoes and remaining ingredients.
- Form the mixture into small balls and place them on a baking sheet.
- Bake for 20-25 minutes until golden brown.
Notes
- For extra flavor, add spices like cumin or chili powder.
- These bites can be served with a dipping sauce.
Nutrition
- Serving Size: 2-3 bites
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Sweet Potato, Chorizo, Bites, Recipe