Super Easy Lemonade Cake Recipe for a Refreshingly Sweet Treat
This Super Easy Lemonade Cake Recipe is perfect for warm weather and gatherings. It’s a delightful combination of sweetness and citrus flavor that will leave everyone asking for seconds.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 box lemon cake mix
- 1 cup lemonade
- 1/2 cup vegetable oil
- 3 large eggs
- 1 cup powdered sugar
- 2 tablespoons lemon juice
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the lemon cake mix, lemonade, vegetable oil, and eggs. Mix until smooth.
- Pour the batter into a greased cake pan.
- Bake in the preheated oven for 30-35 minutes or until a toothpick inserted comes out clean.
- Allow to cool for 10 minutes, then remove from the pan.
- Mix powdered sugar and lemon juice to create a glaze and pour over the cooled cake.
Notes
- For added flavor, you can mix in lemon zest.
- This cake pairs well with fresh fruit toppings.
Nutrition
- Serving Size: 1 slice
- Calories: 230
- Sugar: 20g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: lemonade cake, easy recipe, sweet treat
Find it online: https://www.yumrecipia.com/super-easy-lemonade-cake-recipe/