Slow Cooker Chicken and Gravy: A Comforting Family Favorite
This slow cooker chicken and gravy is a comforting family favorite that’s perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch dressing mix
- 1 can (10.5 oz) cream of chicken soup
- 1 cup chicken broth
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
Instructions
- Place the chicken breasts in the slow cooker.
- Sprinkle the ranch dressing mix over the chicken.
- In a bowl, mix together the cream of chicken soup and chicken broth, then pour it over the chicken.
- Add black pepper and garlic powder to the mixture.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken and mix it with the gravy before serving.
Notes
- This dish can be served over rice, mashed potatoes, or biscuits.
- For added flavor, consider adding sautéed onions or mushrooms.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 1g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg
Keywords: slow cooker, chicken, gravy, comfort food