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Simple Butternut Squash Soup: Creamy Comfort with Turkey Bacon

Simple Butternut Squash Soup
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Enjoy a comforting bowl of creamy butternut squash soup enriched with the savory flavor of turkey bacon. Perfect for chilly days!

Ingredients

Scale
  • 1 medium butternut squash
  • 4 slices turkey bacon
  • 1 medium onion
  • 2 cloves garlic
  • 4 cups vegetable broth
  • 1 cup coconut milk
  • 1 teaspoon ground nutmeg
  • salt to taste
  • pepper to taste

Instructions

  1. Start by peeling and cubing the butternut squash.
  2. In a large pot, cook the turkey bacon until crispy, then remove and set aside.
  3. Add onion and garlic to the pot and sauté until translucent.
  4. Add the cubed squash and vegetable broth, bring to a boil, then simmer until squash is tender.
  5. Blend the soup until smooth, then stir in coconut milk and season with nutmeg, salt, and pepper.
  6. Serve the soup topped with crumbled turkey bacon.

Notes

  • For a vegan option, omit the turkey bacon and substitute with olive oil for sautéing.

Nutrition

Keywords: butternut squash, soup, turkey bacon, creamy soup, comfort food

Find it online: https://www.yumrecipia.com/simple-butternut-squash-soup-creamy-comfort-with-turkey-bacon/