Pumpkin Pie Bars: Indulgent Fall Treats You’ll Love to Make
Delight in the flavors of autumn with these delicious Pumpkin Pie Bars, perfect for any fall gathering.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1 cup pumpkin puree
- 3/4 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup butter, melted
- 2 large eggs
- 1 tsp vanilla extract
- 2 tsp pumpkin pie spice
- 1/2 tsp salt
- Preheat your oven to 350°F (175°C).
- In a bowl, combine the flour, granulated sugar, brown sugar, and salt.
- Add in the melted butter, eggs, pumpkin puree, vanilla extract, and pumpkin pie spice. Mix until well combined.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool and cut into bars.
Notes
- These bars pair wonderfully with whipped cream.
- For added flavor, consider adding nuts or chocolate chips.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Keywords: Pumpkin Pie Bars, Fall Treats, Pumpkin Recipes