Pancake Casserole Delight: Easy Turkey Bacon & Chicken Ham Twist
A delightful twist on pancakes, combining turkey bacon and chicken ham for a savory breakfast casserole.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 2 cups pancake mix
- 4 cups milk
- 4 eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon until crispy, then chop into pieces.
- In a bowl, whisk together the pancake mix, milk, eggs, and vanilla.
- Add the chopped turkey bacon and chicken ham to the pancake mix.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until golden brown.
- Allow to cool slightly before serving.
Notes
- Serve with maple syrup or fresh fruit.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 180mg
Keywords: Pancake Casserole