Print

Oven-Baked Sweet Potatoes: Easy, Flavorful, and Nutritious Delights

Oven-Baked Sweet Potatoes

A delicious way to enjoy sweet potatoes with minimal effort.

Ingredients

Scale
  • 4 medium sweet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Wash and peel the sweet potatoes, then cut them into cubes.
  3. In a large bowl, toss the sweet potato cubes with olive oil, salt, pepper, and paprika.
  4. Spread the sweet potatoes on a baking sheet in a single layer.
  5. Bake for 25-30 minutes, turning halfway through, until they are tender and golden brown.

Notes

  • For extra flavor, add garlic powder or herbs.
  • These can be served as a side dish or main course.

Nutrition

Keywords: Oven-Baked Sweet Potatoes, sweet potato recipes, healthy side dishes