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No-Bake Banana Split Cheesecake: The Indulgent Summer Treat

No-Bake Banana Split Cheesecake
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A delightful and easy dessert that embodies the flavors of a classic banana split, perfect for summer gatherings.

Ingredients

Scale
  • 1 package cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped cream
  • 2 ripe bananas, sliced
  • 1 cup crushed pineapple, drained
  • 1 cup chocolate syrup
  • 1 cup graham cracker crumbs
  • 1/2 cup unsalted butter, melted

Instructions

  1. In a mixing bowl, combine cream cheese, sugar, and vanilla extract until smooth.
  2. Gently fold in the whipped cream until well incorporated.
  3. Layer half of the cream mixture in a prepared graham cracker crust.
  4. Top with sliced bananas and crushed pineapple.
  5. Spread the remaining cream mixture on top.
  6. Drizzle with chocolate syrup and refrigerate for at least 4 hours before serving.

Notes

  • This cheesecake can be topped with additional banana slices and whipped cream before serving.
  • For a richer flavor, consider adding a layer of chopped nuts.

Nutrition

Keywords: No-Bake Banana Split Cheesecake, Summer Dessert, Easy Cheesecake

Find it online: https://www.yumrecipia.com/no-bake-banana-split-cheesecake/