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Ninja Creami Vanilla Almond Ice Cream: Easy Homemade Delight

Ninja Creami Vanilla Almond Ice Cream

Indulge in a creamy, homemade vanilla almond ice cream that’s easy to make and delightful to taste.

Ingredients

Scale
  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 tablespoon pure vanilla extract
  • 1/2 cup almond slices

Instructions

  1. In a large bowl, combine the heavy cream, whole milk, sugar, and vanilla extract. Whisk until the sugar is dissolved.
  2. Fold in the almond slices gently.
  3. Pour the mixture into the Ninja Creami container and freeze for at least 24 hours.
  4. After freezing, process the ice cream in the Ninja Creami according to the manufacturer’s instructions.
  5. Scoop and enjoy your homemade vanilla almond ice cream!

Notes

  • For a richer taste, use more heavy cream and less milk.
  • Store the ice cream in an airtight container to prevent freezer burn.

Nutrition

Keywords: Ninja Creami, vanilla ice cream, almond ice cream, homemade ice cream