Mini Pancake Cereal: The Easy Breakfast You’ll Love Every Day
Start your day off right with delightful mini pancake cereal that’s easy to make and perfect for breakfast any day of the week.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
Instructions
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, combine milk, egg, and melted butter.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Heat a skillet over medium heat and grease lightly.
- Pour small amounts of batter onto the skillet to form mini pancakes.
- Cook for 1-2 minutes on each side until golden brown.
- Serve with syrup, fruit, or your favorite toppings.
Notes
- For added flavor, consider mixing in chocolate chips or blueberries to the batter.
- These mini pancakes can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 5g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 80mg
Keywords: Mini Pancake Cereal, breakfast, easy recipe
Find it online: https://www.yumrecipia.com/mini-pancake-cereal/