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Luscious Lemon Zucchini Bread: The Best Zesty Loaf You’ll Bake

Luscious Lemon Zucchini Bread: A Zesty Loaf Recipe
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This Luscious Lemon Zucchini Bread is a delightful blend of sweet and zesty flavors, perfect for any occasion.

Ingredients

Scale
  • 2 cups grated zucchini
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/4 cup fresh lemon juice
  • 1 tablespoon lemon zest
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a bowl, mix the zucchini, sugar, and softened butter until combined.
  3. Add eggs, lemon juice, lemon zest, and vanilla extract; blend well.
  4. In another bowl, whisk together flour, baking soda, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Bake for 50-60 minutes or until a toothpick comes out clean.
  8. Let cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Notes

  • For a sweeter bread, consider adding chocolate chips or nuts.
  • Store covered to keep moist.

Nutrition

Keywords: Luscious Lemon Zucchini Bread, Lemon Zucchini Bread Recipe, Zesty Loaf Recipe

Find it online: https://www.yumrecipia.com/luscious-lemon-zucchini-bread-the-best-zesty-loaf-youll-bake/