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Longhorn Steakhouse Parmesan Chicken: Indulgent Turkey Bacon Twist

Longhorn Steakhouse Parmesan Chicken

Learn how to make the Longhorn Steakhouse Parmesan Chicken with a twist of indulgent turkey bacon.

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 4 slices turkey bacon
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, combine Parmesan cheese, breadcrumbs, garlic, Italian seasoning, salt, and pepper.
  3. Coat each chicken breast in olive oil and then dip into the cheese mixture.
  4. Wrap each coated chicken breast with turkey bacon.
  5. Place on a baking sheet and bake for 25-30 minutes until the chicken is cooked through.
  6. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, marinate the chicken in your favorite seasoning for a few hours before coating.
  • Serve with a side of pasta or a fresh salad for a complete meal.

Nutrition

Keywords: Longhorn Steakhouse Parmesan Chicken, Parmesan Chicken, Chicken Recipes, Turkey Bacon