Keto Cauliflower Cheese: The Best Indulgent Comfort Dish
A deliciously creamy and cheesy keto-friendly dish that will satisfy your comfort food cravings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Keto
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 1 head cauliflower, cut into florets
- 1 cup shredded cheddar cheese
- 1 cup cream cheese
- 1/2 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Steam the cauliflower florets until tender, about 10 minutes.
- In a mixing bowl, combine cream cheese, heavy cream, garlic powder, onion powder, salt, and pepper until smooth.
- Add the steamed cauliflower to the cheese mixture and mix well.
- Transfer the mixture to a baking dish, top with shredded cheddar cheese, and bake for 20 minutes or until bubbly and golden on top.
Notes
- This dish can be customized with different cheeses according to your preference.
- For extra flavor, consider adding cooked bacon bits or herbs.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 400mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 70mg
Keywords: Keto Cauliflower Cheese, keto recipes, comfort food