Ham-And-Swiss Sliders: Easy Chicken Ham & Turkey Bacon Delight
A delicious and easy recipe for Ham-And-Swiss Sliders featuring chicken ham and turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 12 slider buns
- 1 pound sliced chicken ham
- 8 ounces Swiss cheese, sliced
- 1/2 cup unsalted butter, melted
- 2 tablespoons Dijon mustard
- 1 tablespoon poppy seeds
Instructions
- Preheat the oven to 350°F (175°C).
- Lay the bottom half of the slider buns in a baking dish.
- Layer chicken ham and Swiss cheese on top.
- Place the top half of the buns on the cheese.
- In a bowl, mix melted butter, Dijon mustard, and poppy seeds.
- Pour the butter mixture over the sliders.
- Bake for 15-20 minutes until golden brown.
- Remove from oven, let cool slightly, and serve warm.
Notes
- Feel free to substitute turkey bacon or different cheeses as desired.
- These sliders are great for parties or game day.
Nutrition
- Serving Size: 2 sliders
- Calories: 250
- Sugar: 2g
- Sodium: 700mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Ham-And-Swiss Sliders, Chicken Ham, Turkey Bacon, Easy Sliders