Grilled Shrimp Skewers: Easy and Flavorful Weekend Feast
Grilled Shrimp Skewers are a simple yet delicious dish that is perfect for any weekend gathering. These skewers are easy to prepare and are packed with flavor, making them a hit with family and friends.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Seafood
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon lemon juice
- skewers (metal or soaked wooden)
Instructions
- In a bowl, combine the olive oil, garlic, paprika, salt, pepper, and lemon juice. Mix well.
- Add the shrimp to the marinade, ensuring they are well coated. Let marinate for 30 minutes.
- Preheat the grill to medium-high heat.
- Thread the marinated shrimp onto the skewers.
- Grill the skewers for 2-3 minutes on each side or until the shrimp turn pink and are cooked through.
- Remove from grill and serve immediately.
Notes
- For added flavor, try adding fresh herbs like parsley or cilantro to the marinade.
- If you like it spicy, add red pepper flakes to the marinade.
Nutrition
- Serving Size: 1 skewer
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 160mg
Keywords: Grilled Shrimp Skewers
Find it online: https://www.yumrecipia.com/grilled-shrimp-skewers/