Easy Potato Fritters: A Tasty and Simple Recipe for Everyone
These Easy Potato Fritters are a delicious and simple recipe that anyone can make at home.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium potatoes
- 1 small onion
- 1 egg
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon baking powder
- Oil for frying
Instructions
- Peel and grate the potatoes and onion.
- In a mixing bowl, combine grated potatoes, onion, egg, flour, salt, pepper, and baking powder.
- Heat oil in a frying pan over medium heat.
- Drop spoonfuls of the mixture into the hot oil and flatten slightly.
- Cook until golden brown on both sides, then drain on paper towels.
- Serve hot with your favorite dipping sauce.
Notes
- For extra flavor, add herbs like parsley or chives.
- Adjust the thickness of the fritters by varying the amount of flour.
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Easy Potato Fritters, Simple Recipe, Comfort Food, Potato Recipes