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Easy Pasta Bolognese: Indulge in a Healthier Turkey Bacon Twist

Easy Pasta Bolognese

A delicious and healthier version of the classic pasta bolognese using turkey bacon.

Ingredients

Scale
  • 8 ounces spaghetti
  • 6 slices turkey bacon
  • 1 pound ground beef
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1 can crushed tomatoes
  • 2 tablespoons tomato paste
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese

Instructions

  1. Cook the spaghetti according to package instructions.
  2. In a large skillet, cook turkey bacon until crispy.
  3. Add ground beef, onion, and garlic, cooking until browned.
  4. Stir in crushed tomatoes, tomato paste, oregano, salt, and pepper; simmer for 20 minutes.
  5. Serve sauce over spaghetti and top with Parmesan cheese.

Notes

  • For a vegetarian option, use lentils instead of ground beef.
  • Pair with a side salad for a complete meal.

Nutrition

Keywords: Easy Pasta Bolognese, Healthy Pasta Recipe, Turkey Bacon Bolognese