Easy Chicken and Dumplings: Comforting Cream of Chicken Delight
Easy Chicken and Dumplings with Cream of Chicken is a delightful and comforting dish perfect for any family gathering.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 can (10.5 oz) cream of chicken soup
- 1 cup milk
- 2 cups biscuit mix
- 1 cup water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large pot, combine the cooked chicken, cream of chicken soup, and milk. Stir over medium heat until warm.
- In a separate bowl, mix the biscuit mix with water, garlic powder, onion powder, salt, and pepper until just combined.
- Drop spoonfuls of the batter into the warm chicken mixture.
- Cover the pot and let simmer for 10-15 minutes until the dumplings are cooked through.
- Serve hot and enjoy!
Notes
- For added flavor, consider adding some chopped vegetables like carrots or peas.
- Store any leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Easy Chicken and Dumplings, Cream of Chicken, Comfort Food