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Creamy One-Pot Chicken Penne: Indulgent Comfort Food Delight

Creamy One-Pot Chicken Penne
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Enjoy a rich and creamy one-pot chicken penne that’s perfect for comforting weeknight dinners.

Ingredients

Scale
  • 12 ounces penne pasta
  • 2 tablespoons olive oil
  • 1 pound chicken breast, diced
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt to taste
  • Black pepper to taste
  • 1/4 cup fresh parsley, chopped

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add the diced chicken and cook until browned.
  3. Stir in the minced garlic and Italian seasoning, cooking for an additional minute.
  4. Add the chicken broth and bring to a simmer.
  5. Stir in the penne pasta and cook according to package instructions.
  6. Once the pasta is cooked, reduce heat and stir in the heavy cream and Parmesan cheese until melted and creamy.
  7. Season with salt and pepper.
  8. Garnish with fresh parsley before serving.

Notes

  • For a spicier version, add red pepper flakes.
  • Parmesan can be substituted with any hard cheese.

Nutrition

Keywords: Creamy One-Pot Chicken Penne, comfort food, pasta

Find it online: https://www.yumrecipia.com/creamy-one-pot-chicken-penne/