Creamy Herb Chicken Delight: Easy Recipe for Flavorful Meals
A delicious and easy recipe for creamy herb chicken that is perfect for flavorful meals.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dishes
- Method: Skillet Cooking
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds chicken breasts
- 1 cup heavy cream
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Heat olive oil in a skillet over medium heat.
- Add chicken and cook until browned on both sides.
- Remove chicken and set aside.
- In the same skillet, add garlic, rosemary, and thyme.
- Pour in heavy cream, stirring to combine.
- Return chicken to the skillet, coating with the sauce.
- Simmer for 15-20 minutes until chicken is cooked through.
- Season with salt and pepper.
Notes
- Serve with rice or pasta for a complete meal.
- You can substitute different herbs based on your preference.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450
- Sugar: 2 grams
- Sodium: 700 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 5 grams
- Fiber: 0 grams
- Protein: 40 grams
- Cholesterol: 130 milligrams
Keywords: Creamy Herb Chicken, easy recipe, flavorful meals