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Creamy Coconut Milk Chicken: Easy Recipe for Flavorful Bliss

Creamy Coconut Milk Chicken

A deliciously creamy and flavorful chicken dish made with coconut milk that is easy to prepare.

Ingredients

Scale
  • 2 pounds chicken breasts
  • 1 can coconut milk
  • 1 tablespoon curry powder
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the minced garlic and grated ginger, sauté until fragrant.
  3. Add the chicken breasts and brown on both sides.
  4. Stir in the curry powder and cook for another minute.
  5. Pour in the coconut milk, reduce the heat, and let simmer until the chicken is cooked through.
  6. Season with salt and pepper, and serve garnished with fresh cilantro.

Notes

  • For a spicier version, add red pepper flakes.
  • Serve with rice or quinoa to soak up the sauce.

Nutrition

Keywords: Creamy Coconut Milk Chicken, chicken recipes, coconut milk, easy recipes