Cranberry Crumble Bars: Easy, Delicious Treat for Every Occasion
Enjoy these easy and delicious cranberry crumble bars that are perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh cranberries
- 1 cup sugar
- 2 cups all-purpose flour
- 1 cup rolled oats
- 1 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the flour, oats, sugar, and salt.
- Add the softened butter and vanilla to the mixture and stir until crumbly.
- Press half of the mixture into the bottom of a greased baking dish.
- Spread the cranberries evenly over the base.
- Top with the remaining crumb mixture.
- Bake for 30-35 minutes or until golden brown.
- Let cool before cutting into squares.
Notes
- For extra flavor, add a pinch of cinnamon to the crumb mixture.
Nutrition
- Serving Size: 1 square
- Calories: 220
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Cranberry Crumble Bars, dessert, easy recipe