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Classic French Toast Recipe For Breakfast: Indulgent and Easy Step-by-Step Guide

Classic French Toast Recipe For Breakfast

A delicious and indulgent classic French toast recipe that is easy to make and perfect for breakfast.

Ingredients

Scale
  • 4 slices bread
  • 2 large eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 2 tablespoons butter

Instructions

  1. In a shallow bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon.
  2. Heat a skillet over medium heat and melt the butter.
  3. Dip each slice of bread into the egg mixture, coating both sides.
  4. Place the coated bread in the skillet and cook until golden brown, about 2-3 minutes per side.
  5. Serve warm with maple syrup or your favorite toppings.

Notes

  • For extra flavor, add a pinch of nutmeg to the egg mixture.
  • Use thick-cut bread for a heartier French toast.

Nutrition

Keywords: French toast, breakfast, easy recipe, classic recipe