Chocolate Tuxedo Cake: The Best Indulgent Dessert for Any Occasion
A rich and decadent chocolate tuxedo cake perfect for celebrations and special occasions.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 2 cups granulated sugar
- 1 cup buttermilk
- 4 large eggs
- 1 cup boiling water
- ½ cup vegetable oil
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour your cake pans.
- In a large bowl, combine the flour, cocoa powder, sugar, baking powder, baking soda, and salt.
- Add the buttermilk, eggs, and vegetable oil. Mix until smooth.
- Carefully stir in the boiling water and chocolate chips.
- Divide the batter evenly between the prepared pans and bake for 30-35 minutes.
- Let cakes cool in the pans for 10 minutes, then turn out onto wire racks to cool completely.
- Layer the cakes with chocolate frosting and enjoy!
Notes
- For a richer flavor, use high-quality chocolate.
- This cake can be made a day in advance.
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 35g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 80mg
Keywords: Chocolate Tuxedo Cake, dessert, indulgent cake, special occasions
Find it online: https://www.yumrecipia.com/chocolate-tuxedo-cake/