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Chocolate Espresso Banana Bread: Easy Indulgence for Coffee Lovers

Chocolate Espresso Banana Bread
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A delicious blend of chocolate, espresso, and ripe bananas perfect for a delightful treat.

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 cup sugar
  • 1/3 cup butter, melted
  • 2 eggs
  • 2 teaspoons espresso powder
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas.
  3. Add melted butter to the mashed bananas and mix well.
  4. Stir in the sugar, eggs, and vanilla.
  5. Add espresso powder and mix until combined.
  6. In a separate bowl, combine the flour, cocoa, baking soda, and salt.
  7. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  8. Pour the batter into a greased loaf pan.
  9. Bake for 60-65 minutes or until a toothpick inserted comes out clean.
  10. Let cool before slicing.

Notes

  • For an extra chocolatey flavor, add chocolate chips to the batter.
  • This bread pairs wonderfully with a cup of coffee or tea.

Nutrition

Keywords: Chocolate Espresso Banana Bread

Find it online: https://www.yumrecipia.com/chocolate-espresso-banana-bread-easy-indulgence-for-coffee-lovers/