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Cheesy Potato Casserole Recipe with Turkey Bacon and Chicken Ham

Cheesy Potato Casserole Recipe
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This delicious Cheesy Potato Casserole combines turkey bacon and chicken ham for a comforting dish that’s perfect for any occasion.

Ingredients

Scale
  • 2 pounds potatoes, peeled and sliced
  • 1 cup shredded cheddar cheese
  • 1 cup turkey bacon, cooked and crumbled
  • 1 cup chicken ham, diced
  • 1 can cream of mushroom soup
  • 1 cup sour cream
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, mix the cream of mushroom soup, sour cream, milk, garlic powder, black pepper, and salt until smooth.
  3. Add the sliced potatoes, turkey bacon, and chicken ham to the mixture and stir to combine.
  4. Transfer the mixture to a greased baking dish and spread evenly.
  5. Top with shredded cheddar cheese.
  6. Bake in preheated oven for 1 hour, or until the potatoes are tender.
  7. Let cool for a few minutes before serving.

Notes

  • For a spicy kick, add cayenne pepper to taste.
  • Can substitute regular bacon if preferred.

Nutrition

Keywords: Cheesy Potato Casserole, Turkey Bacon, Chicken Ham, Comfort Food

Find it online: https://www.yumrecipia.com/cheesy-potato-casserole-recipe-with-turkey-bacon-and-chicken-ham/