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Bacon-and-Cheddar Grits Quiche Recipe: A Delightful Family Treat

Bacon-and-Cheddar Grits Quiche Recipe
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A delicious quiche featuring creamy grits, crispy bacon, and sharp cheddar cheese, perfect for breakfast or brunch.

Ingredients

Scale
  • 1 cup grits
  • 4 slices bacon
  • 1 cup sharp cheddar cheese, shredded
  • 4 large eggs
  • 2 cups milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the grits according to package instructions and set aside.
  3. In a skillet, cook the bacon until crispy, then crumble it and add it to the grits.
  4. In a bowl, whisk together eggs, milk, salt, and pepper.
  5. Combine the grits, bacon, and cheese in a baking dish.
  6. Pour the egg mixture over the grits and stir to combine.
  7. Bake for 30-35 minutes, or until set.
  8. Allow to cool slightly before serving.

Notes

  • This dish can be prepared ahead of time and reheated.
  • For added flavor, consider adding chopped green onions or bell peppers.

Nutrition

Keywords: Bacon-and-Cheddar Grits Quiche, quiche recipe, brunch recipe

Find it online: https://www.yumrecipia.com/baconandcheddar-grits-quiche-recipe-a-delightful-family-treat/