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Air Fryer Salted Caramel Chocolate Chip Cookies: The Best Treats

Air Fryer Salted Caramel Chocolate Chip Cookies
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Discover the ultimate recipe for Air Fryer Salted Caramel Chocolate Chip Cookies, a delightful treat that combines rich flavors and easy preparation.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips
  • 1/4 cup salted caramel sauce

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
  3. Mix in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture and stir until combined.
  6. Fold in the chocolate chips and salted caramel sauce.
  7. Drop spoonfuls of cookie dough onto parchment paper.
  8. Air fry for 8-10 minutes until golden brown.
  9. Allow to cool before serving.

Notes

  • For extra flavor, sprinkle a pinch of sea salt on top of the cookies right after cooking.

Nutrition

Keywords: Air Fryer Cookies, Salted Caramel Cookies, Chocolate Chip Cookies

Find it online: https://www.yumrecipia.com/air-fryer-salted-caramel-chocolate-chip-cookies-the-best-treats/