Air Fryer Italian Butter Cookies: Easy Recipe for Homemade Treats
Deliciously easy to make, these Air Fryer Italian Butter Cookies are perfect for any occasion.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Air Fryer
- Cuisine: Italian
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- In a bowl, cream together the softened butter and powdered sugar.
- Add vanilla and almond extracts, mixing until combined.
- In another bowl, whisk together the flour, salt, and baking powder.
- Gradually add the dry ingredients to the wet mixture and stir until a dough forms.
- Preheat the air fryer to 350°F (175°C).
- Form small balls of dough and place them in the air fryer basket, leaving space between each cookie.
- Air fry for 8-10 minutes or until lightly golden.
- Remove and let cool before serving.
Notes
- For a festive touch, add sprinkles on top before air frying.
- These cookies can be dipped in chocolate for a different flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 5g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Air Fryer Italian Butter Cookies, easy cookies, homemade cookies