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Air Fryer Copycat Mrs. Fields White Chocolate Chip Cookies Made Easy

Air Fryer Copycat Mrs. Fields White Chocolate Chip Cookies
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Discover how to make delicious Air Fryer Copycat Mrs. Fields White Chocolate Chip Cookies with this easy recipe.

Ingredients

Scale
  • 1 cup butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups white chocolate chips

Instructions

  1. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  2. Add the eggs and vanilla extract, and mix until well combined.
  3. In another bowl, whisk together the flour, baking soda, and salt.
  4. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  5. Fold in the white chocolate chips.
  6. Preheat the air fryer to 320°F (160°C).
  7. Drop spoonfuls of dough onto parchment paper, and place them in the air fryer basket.
  8. Cook for about 8-10 minutes, or until golden brown.
  9. Let cool before removing from the basket.

Notes

  • For best results, use room temperature ingredients.
  • Experiment with different types of chocolate chips if desired.

Nutrition

Keywords: Air Fryer, Copycat, Mrs. Fields, White Chocolate Chip Cookies

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